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Taste of China: Diamond Tart

by

Cultural

Tue, Mar 10, 2026

7 PM – 8 PM EDT (GMT-4)

Private Location (sign in to display)

0
Registered

Details

This workshop explores the Chinese flavor desserts, specifically delicious tarts. Participants will be introduced to the concept of new-style Chinese handmade baked goods, learn about the cultural significance behind the ingredients, and experience the creative process of blending Eastern and Western culinary elements in the field of mastering tart baking. Through hands-on engagement and guided tastings, attendees will gain a deeper appreciation of how food can serve as a bridge between cultures.

Hosted By

Chinese Students and Scholars Association | Website | View More Events